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Cabillaud sauce tomate au basilic et riz basmati au pavot L'Essentiel
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Sans additif, sans colorant, sans conservateur ni arôme artificiel, les nouveaux plats cuisinés l'Essentiel d'Intermarché sont fabriqués en France, contiennent des bons produits et... C'EST TOUT !
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Le cabillaud est relevé par une sauce tomate au basilic et un riz basmati au pavot... Un délice ! 

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